Carrot Orange Marmalade
Carrots add a new dimension of flavour to familiar marmalade – not to mention vibrancy. Now that's orange!
Carrots add a new dimension of flavour to familiar marmalade – not to mention vibrancy. Now that's orange!
In Jewish new year traditions, carrots sliced into coins are eaten as a symbol of prosperity and good fortune.
Moist and pleasantly spiced, these cupcakes are like mini carrot cakes. If you prefer, you can omit the nuts.
Scrumptious layers of carrot cake, pineapple, candied walnuts and a luscious cream cheese custard make these tiny trifles a must-try for carrot cake lovers. Make them a day ahead and simply add the garnish before your guests arrive.
Serve up this decadent pairing of cheesecake and carrot cake topped with vanilla frosting for the best of both dessert worlds.
Meet the one and only carrot cake recipe you'll ever need. The batter comes together in a matter of minutes and makes a flavourful, moist cake with just the right ratio of crushed pineapple to grated carrot. Topped with smooth, sweet cream cheese icing, it's perfection on a plate.
Enjoy the moistness of a carrot cake and the elegance of a Bundt cake all in one.
Paprika and cumin tame the sweetness of carrots and parsnips.
Use new carrots, if you can get them, in this delightful side dish, which goes beautifully with chicken or lamb.