Brandy Peppercorn Chicken Liver Pâté
Serve this smooth, classic hors d'oeuvre surrounded by crackers or Salt and Pepper Croûtes.
Serve this smooth, classic hors d'oeuvre surrounded by crackers or Salt and Pepper Croûtes.
People love the combination of fish and cream cheese on crackers, lavash or toasted pita bread.
Simple Mediterranean ingredients create a rich and creamy dip without any dairy products. Serve with flatbread crackers.
Pack flatbreads, crackers or vegetables to enjoy with this paté like spread once you arrive at your destination.
Hearty kale replaces spinach in this modern twist on a pub favourite. Serve with crackers and fresh veggies.
A classic cheese ball gets all dressed up for Halloween. Surround it with crackers and celery sticks for spreading.
This bubbly appetizer is delicious served with long shards of lavash or other crisp crackers for scooping it up.
At other times of the year, replace the matzo meal with an equal amount of dry bread or cracker crumbs.
Edamame are green soybeans. Look for them in the frozen food section. For an interesting presentation, break the crackers into pieces or shards.
The sweetness of strawberries, tang of vinegar and heat of pepper create a perfectly balanced preserve to enjoy with cheese and crackers.