688 recipes for "pasta"
Zucchini Noodles With Feta & Basil

Zucchini Noodles With Feta & Basil

Spiral-cut zucchini makes a light and refreshing alternative to pasta and base for this dish. If you don't own a spiralizer, you can buy precut zucchini noodles in the produce section. You'll need about eight cups, or 600 grams, for this recipe.

One-Pot Macaroni with Beef and Tomatoes

One-Pot Macaroni with Beef and Tomatoes

Jan 6, 2007

Need a quick and easy dish when your kids suddenly decide to have a sleepover? Everyone loves macaroni, and this recipe is perfect for an impromptu dinner party.

Pizza Buns

Pizza Buns

Jul 14, 2005

This is chef Earl's version of the popular frozen pizza meals, and it is a generous serving with plenty of topping. At home, freeze the topping in convenient amounts to have on hand to satisfy pizza cravings.

Spaghetti with Chunky Tomato Sauce

Spaghetti with Chunky Tomato Sauce

Nov 24, 2007

Who needs canned tomato sauce? Ready in mere minutes, a dash of balsamic vinegar makes this budget-friendly spaghetti dish stand out from the rest.

Penne with Tomato Lentil Sauce

Penne with Tomato Lentil Sauce

Mar 31, 2008

Look for dried green lentils in bulk and specialty food shops. They are smaller than the more common brown lentil and have exceptional flavour and texture. This thick tomato sauce is a great place to use up a Parmesan rind: add it when adding the tomatoes.

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