Lunch & Dinner
Loaded Potato & Kale Soup
Tuck into this warming soup on a chilly autumn day. Family-favourite toppings make it a comfort food everyone will enjoy.
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Tuck into this warming soup on a chilly autumn day. Family-favourite toppings make it a comfort food everyone will enjoy.
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Wheat berries can take upward of 75 minutes to cook. Soak them overnight in water to help speed up the cooking time.
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For a quick protein boost, stir in half a cup of cooked shelled edamame per serving.
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Can't find halloumi? Substitute crumbled light feta—just don't cook it!
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