Ingredients

• 3 nectarines , quartered
• 3 large tomatoes , sliced
• 1 1/2 cup cherry tomatoes or miniature pear tomatoes, halved
• 1/2 cup crumbled feta cheese
• 2 tablespoons small fresh oregano leaves
• 1/2 teaspoon fleur de sel
• 1/4 teaspoon pepper

Vinaigrette:

• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 2 teaspoons grated lemon zest
• salt and pepper