5-Ingredient Roasted Garlic Dip 5-Ingredient Roasted Garlic Dip

5-Ingredient Roasted Garlic Dip image Image by: 5-Ingredient Roasted Garlic Dip image Author: Canadian Living

Our foolproof 5-ingredient roasted garlic dip couldn't be simpler to make. Serve it with your favourite vegetables, or alongside festive Christmas Tree Veggie Tray.

  • Portion size 4 servings
  • Credits : Canadian Living Magazine: December 2013



Trim top off garlic to expose cloves. Wrap tightly in foil; roast in 375 F (190 C) oven until tender and golden, about 50 minutes.

Unwrap; let cool completely, about 30 minutes.

Squeeze garlic cloves into bowl of food processor; add mayonnaise, sour cream, mustard and pepper. Pur?e until smooth.

Nutritional facts per 1 TBSP: about

  • Fibre trace
  • Sodium 56 mg
  • Sugars 1 g
  • Protein 1 g
  • Calories 30.0
  • Total fat 2 g
  • Potassium 27 mg
  • Cholesterol 3 mg
  • Saturated fat 1 g
  • Total carbohydrate 2 g


  • Iron 1.0
  • Calcium 2.0
  • Vitamin A 1.0
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5-Ingredient Roasted Garlic Dip