Serve these juicy burgers in your favorite buns. Carrot sticks and broccoli stalks with a dip round out the meal.
A sweet reprieve, this salad is a cinch made with mango, cantaloupe, watermelon and sprinkled with toasted pine nuts.
Korean coarse red pepper powder provides not only flavour but also vibrant colour. If you substitute hot pepper flakes for the Korean powder, add 1-1/4 tsp more sea salt and 2-1/2 tsp more vinegar.
Prepared with sugar snap peas, carrots, and bean sprouts, this delicious stir fry is great for sharing with friends and family.
This beautiful pie is for those who like their pizza a little on the spicy side.
These pretty pink-and-white sandwiches are the perfect afternoon treat. Look for long sprinkles instead of small, round ones, which will bleed into the ice cream.
Since I come from a Hungarian heritage, I wanted to incorporate a low-fat, healthy meat selection with my family's spicy paprika sauce recipe. This dish is best served over cooked, buttered broad noodles or Spaetzle with a side dish of cucumber salad. You can also substitute domestic turkey or chicken in this dish.
This is a dish my father made from the old country. It was a favorite meal for a family of nine. We termed it German mac and cheese!
You can steam any delicate white-fleshed freshwater fish or saltwater fish in this manner. Try cod or halibut if you prefer -- the sustainable choice in both cases is wild Pacific from North America.
