9863 recipes
Marzipan Macaroons

Marzipan Macaroons

Nov 17, 2025

Chewy and soft, these macaroons are drizzled in a sweet dose of chocolate for a perfect bite.

Easy-Roll Pie Pastry

Easy-Roll Pie Pastry

Oct 1, 2013

This pastry dough is one of our fail-safe Test Kitchen recipes. The combination of lard and butter makes the dough endlessly flaky and easy to work with. A full recipe makes enough for a double-crust pie, so simply halve it for a single-crust pie, using 1 egg yolk instead of a whole egg. Or, even better, freeze the remaining half of the dough for another use.

Pepper Medley

Pepper Medley

Mar 7, 2006

This simple mix of colourful peppers is ideal as a side dish with grilled or roasted meats or fish, or served as part of an antipasto platter.

Classic Stuffed Eggs

Classic Stuffed Eggs

Stuffed eggs are always welcome at a party. Stick with the classic (also known as deviled) or spice things up with one of the fantastic variations found below.

Brown Sugar Citrus Cookies

Brown Sugar Citrus Cookies

Nov 1, 2011

The brown sugar gives these cookies a beautiful golden colour and a caramel flavour, which is delicious with the bright citrus zest.

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