Tofu & Carrot Burgers With Tomato & Jalapeño Salsa
Jun 21, 2024
It's okay—we're swooning over this homemade ice cream we developed in honour of St. Patrick's Day, too!
Thick cut slices of Sriracha Flavoured Tofu add the perfect heat to this hearty breakfast favourite.
Tostada shells are fried tortillas made from either corn or wheat flour. Found in the international or snack aisle of most grocery stores, they make an ideal base for any number of Mexican toppings.
Dried cranberries preclude the need for sugar in these tender, biscuitlike cookies, which are also flecked with green pistachios for a festive look.
The white chocolate ganache that glazes this classic loaf is a nice departure from the more traditional icing sugar glaze usually found on tea loaves. Our technique of layering the frozen blueberries keeps them from dyeing the batter purple, making each slice a delicious contrast of moist cake and juicy berries.
Invite your friends over for the ultimate pizza night. We promise making your own dough is worth it (and not at all hard!).
These delicately flavoured and textured cookies are fast and simple to make. Be sure not to overprocess the dough.
