11890 recipes
Apple and Spinach Salad with Cheddar

Apple and Spinach Salad with Cheddar

Jul 14, 2005

Apple and cheese don't always mean pie. Here, with spinach, nuts and a zesty dressing, the apple/cheese combo makes a hearty salad. Try Spartan, Northern Spy, Rome Beauty or Winesap for this salad. Cortland apples, if available, are the very best salad apples because they don't discolour.

Quick Pasta Cacciatore

Quick Pasta Cacciatore

Jul 14, 2005

Boneless skinless chicken thighs are just as convenient and less expensive than breasts.

Tattie Scones

Tattie Scones

Feb 27, 2012

These Scottish potato scones are not your typical fluffy tea biscuits; they're more like potato-based flatbread. Use floury baking potatoes rather than all-purpose or new potatoes. Tattie scones are fantastic served hot with butter to accompany chowder, or cold, spread with jam, as part of a breakfast fry-up.

Mediterranean White Bean Dip

Mediterranean White Bean Dip

Jan 7, 2013

This dip comes together in five minutes using many ingredients you'll find in your pantry. Look for artichoke hearts canned in water, not the marinated ones in the small glass jars. Serve with your favourite crackers or vegetables.

Baked Avocado Eggs

Baked Avocado Eggs

It might seem odd to bake an avocado, but you'll love how creamy and luscious it becomes—especially with a bacon-topped egg nestled in the centre. Serve with a dash of hot sauce and a few toast soldiers for dipping.

Maid of Honour Squares

Maid of Honour Squares

May 12, 2008

A crunchy almond topping, soft cake-like filling and crisp shortbread base are texture sensations for your mouth.

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