Tortellini Bean Soup

Vegetables and pasta make a winning combination in this substantial soup. Look for fresh tortellini in the deli section at your grocery store. You can use the leftover canned beans for lunch the next day either tossed in a salad or added to rice pilaf.

Slow Cooker Red Kidney Bean Soup

Hearty, warming and tasty – what more could you ask of a soup? Whisk in 1/2 cup sour cream at the end or serve some at the table for a creamy variation.

Pearl Barley with Green Onions

Slow Cooker Easy Leek and Potato Soup

This simple puréed soup needs only a few ingredients and tastes delicious. Enjoy it either hot or chilled.

Lamb and Winter Vegetable Stew

Lamb meat and winter vegetables combine to make a thick and hearty stew.

Corn and Cheddar Chowder

Corn and Cheddar Chowder, chock-full of veggies, this chowder is great with a spinach salad. End the meal with wedges of watermelon.

White Bean & Wild Rice Soup

Sweet and Sour Beef Stew

Slow Cooker Onion Soup With Mushrooms and Crôutes

Mushrooms add richness to onion soup. To make it vegetarian, replace the beef broth with vegetable broth. The crôutes make a perfect topper.

Pork Vindaloo