Apple Tartlets with Caramel Sauce
Jul 14, 2005
Small fresh wild blueberries are perfect for this dense lemony cake. However, you can use frozen (unthawed) blueberries if fresh are not in season.
While the flavour and spices of sweet potato pie are similar to pumpkin pie, we switched it up with a graham cracker crumb crust. The elegant meringue topping was inspired by the sweet marshmallow-topped yams occasionally served as a Thanksgiving side dish.
First Prize in Shaped Cookie Category
As well as first place in this category, this shortbread morsel from Elizabeth Young of Calgary is the overall grand-prize winner. She serves them every week for afternoon tea at the Agap?ospice. The combination of buttery shortbread, coffee icing and milk chocolate makes this a winner.
Sugar-free hard candies are available in a variety of flavours and colours; use an assortment to make these classic holiday cookies.
Christmas colours add holiday flair to these giant cookies. For other celebrations, change up the shades to suit. Coating wafers are available in a variety of colours in bulk food stores.
This twist on classic Italian tiramisu is the perfect potluck dessert. Luscious Layered White Chocolate and Raspberry Dessert sounds incredibly fancy, but you don't have to fuss with baking and you can make it well in advance. No one will be able to resist its layers of silky smooth white chocolate. To avoid soggy ladyfingers, dip the cookies for just half a second per side.?
