Hummingbird Cupcakes

"Hummingbird cake has the crushed pineapple, nuts and spices you'd find in carrot cake, but instead of shredded carrots, the batter is studded with diced bananas. A swirl of cream cheese icing is all you need on top, but if you really want to knock everyone's socks off, top your cupcakes with our Pineapple Flowers, attaching the banana chips and pecan halves with dabs of icing." — Annabelle Waugh, Food director

Gooey Pecan-Topped Cinnamon Buns

These cinnamon buns are an irresistible combination of feathery light dough, gooey caramelized coating, crunchy pecans and lots of cinnamon. Delicious and popular with guests, this is one recipe you will always want on hand.

The Ultimate Poutine

The best part about this classic poutine? The gravy is made using store-bought broth, so you don't have to make your own. With a few added aromatics, it has all the intense, meaty flavour of homemade. If you're really pressed for time, use frozen fries and be done in about 30 minutes.

Spiced Doughnuts with Coconut Glaze

Roasted Strawberry Shortcakes

This dessert is a classic for a reason: Silky whipped cream enriches the subtly acidic strawberry's bright, bold flavour.

Malt Chocolate Mousse Cake

When you layer silky chocolate mousse with crunchy meringue, the meringue becomes soft and chewy, making this cake easy to slice with a hot, sharp knife.

Dark Chocolate Mousse Roulade Cake

A touch of tart raspberry beautifully balances the sweetness of chocolate in this rolled cake dessert.

Mega Veggie Burgers, Garden Salad & Basil Dressing

Tofu is a brilliant carrier of flavors, plus it's high in protein, low in saturated fat, and a great source of calcium and phosphorus, both of which make for strong and healthy bones.

Apple Pie With Cheddar Crust

Move over, lattice tops! Delicate pastry braids give this pie an elegant yet rustic look.

Lady Grey Tea Loaf

Enjoy a slice (or two!) of this aromatic loaf—scented with a touch of lavender, bittersweet orange and underlying notes of Earl Grey tea—with your afternoon cuppa.