- Prep time 10 minutes
- Total time 20 minutes
- Portion size 12 servings
Ingredients
Method
In bowl, combine shrimp, lemon juice and Cajun spice; mix well. In skillet set over medium heat, heat oil; cook shrimp until opaque. Set aside.
In bowl, mash peas into purée. Divide 1⁄4 tsp each green peas and cream cheese over crackers. Top with shrimp.
Nutritional facts PER SERVING: about
- Calories 40
- Total fat 3 g
- Saturated fat 1 g
- Cholesterol 10 mg
- Sodium 290 mg
- Total carbohydrate 2 g
- Protein 1 g
