Broccoli and Brown Butter Fusilli With Toasted Almonds
Lunch & Dinner

Broccoli and Brown Butter Fusilli With Toasted Almonds

By: Gilean Watts & The Canadian Living Test Kitchen

Brown butter makes an easy yet luscious sauce for this elegant pasta. Swap the fusilli for any other short pasta—penne or orecchiette are great options. If you prefer a milder taste, reduce the amount of hot pepper flakes.

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Comforting meals for cold winter nights

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