Shrimp with Tzatziki Sauce on Cucumber Rounds

Photography: Tango | Food Styling: Michelle Diamond | Prop Styling: Caroline Simon

  • Prep time 10 minutes
  • Total time 10 minutes
  • Portion size 12 servings

Ingredients

Method

In small bowl, combine tzatziki and lime juice. In separate bowl, mix together shrimp, oil and chives. Dollop tzatziki mixture onto cucumber slices; top with shrimp. Sprinkle with sesame seeds and chives.

Nutritional facts PER SERVING: about

  • Sodium 80 mg
  • Protein 2 g
  • Calories 50
  • Total fat 4 g
  • Cholesterol 20 mg
  • Saturated fat 1 g
  • Total carbohydrate 2 g
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Appetizers & Snacks

Shrimp with Tzatziki Sauce on Cucumber Rounds

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