Food
6 Canadian Condiments In Our Pantry
Photo by KULA (left), Fody (right)
Food
6 Canadian Condiments In Our Pantry
Condiments are one of the easiest ways to kick a plain meal up a notch without any effort.
The next time you need to add a little flavour to your dinner, try one of these Canadian-made condiments.
Fody Foods
This brand of low FODMAP, no onion, no garlic foods and sauces are a go-to for anyone with a sensitive stomach. Their rich and tangy BBQ sauce is made with gut-friendly ingredients everyone at the cookout will love.
Good Food For Good Ketchup
If you want a refined sugar-free ketchup to dip your fries into, try Good Food For Good. It's sweetened with dates and made with 100 percent organic ingredients. All of the brand's products are made in Toronto and every purchase helps feed a hungry child.
KULA
Burnaby-based Kula is an Afro-Caribbean food brand known for elevating vegan products with social awareness. Their Pili Pili Hot Sauce is a mix of fiery spice and sweet heat made with natural ingredients and is added sugar-free.
Zing
Woman-owned Zing is all about bringing the flavour with a condiment for almost every dish. We're partial to Hakka-ish, a spice profile that made its way to Canada from China and through India. This chili crisp is packed with umami that you'll love on eggs, pizza, or noodles.
Healthy Crunch
Powered by superfoods, Healthy Crunch makes spreads, sauces, and snacks full of real ingredients. We always keep a jar of the raspberry chia jam in the pantry—it's full of fibre and has only 2 grams of sugar, making for a delicious and nutritious breakfast.
Kozlik's
This family-owned Canadian mustard company has been around for more than 70 years, creating small-batch signature recipes with responsibly-sourced ingredients.
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