Cinnamon Apple Sundaes Cinnamon Apple Sundaes

Image: Canadian Living

Choose Golden Delicious or Granny Smith apples, because the slices stay intact and are attractive when cooked.

  • Portion size 6 servings
  • Credits : Get Grilling: Summer 2007



Peel and core apples; cut each into 16 slices. Cut 4-foot (1.2 m) piece of heavy-duty foil; fold in half. Mound apples on 1 side close to centre; sprinkle with sugar and cinnamon. Fold foil over; fold in sides and seal to form packet. (Make-ahead: Let stand for up to 1 hour.)

Place on grill over medium heat; close lid and grill until apples are tender, about 10 minutes. Open packet and stir gently to distribute cinnamon. Serve over ice cream.

Nutritional facts Per serving: about

  • Sodium 56 mg
  • Protein 3 g
  • Calories 198.0
  • Total fat 7 g
  • Cholesterol 29 mg
  • Saturated fat 5 g
  • Total carbohydrate 33 g


  • Iron 3.0
  • Folate 1.0
  • Calcium 9.0
  • Vitamin A 8.0
  • Vitamin C 3.0
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Baking & Desserts

Cinnamon Apple Sundaes