Date Purée-New

Photography, Foodivine Studio/c.

  • Portion size 1 serving
  • Credits : Canadian Living Magazine: March 2023

Ingredients

Method

In microwaveable bowl, combine 3 cups pitted dried dates (about 500 g) and 1 2/3 cups water. Microwave on high for 4 minutes. In blender or using immersion blender, purée mixture until smooth. (Make-ahead: Can be stored in airtight container and refrigerated for up to 2 weeks or frozen for up to 3 months.) Makes about 2 1/2 cups.

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Baking & Desserts

Date Purée

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