Sparkling White Winter Sangria Sparkling White Winter Sangria

Sparkling White Winter Sangria | Food styling by Noah Witenoff | Prop styling by Jennifer Evans Image by: Steve Krug

Sweet spices, winter fruit and sparkling white wine give this sangria a nod to the holiday season. For a pretty garnish, add a star anise to each glass before pouring in the sangria.

  • Prep time 10 minutes
  • Total time 2 hours & 30 minutes
  • Credits : Canadian Living Magazine



Place cranberries in heatproof bowl. In small saucepan, bring sugar, star anise, cinnamon sticks and 1/2 cup water to boil, stirring frequently; pour over cranberries. Let cool completely.

In pitcher, combine cranberry mixture, apple, pear and salt. Let stand for 2 hours, stirring twice. Stir in clementines, orange-flavoured liqueur and bitters. Add ice cubes; pour in sparkling wine. Serve immediately.

Makes 6 to 8 servings.

Nutritional facts per each of 8 servings : about

  • Fibre 2 g
  • Sodium 7 mg
  • Sugars 24 g
  • Calories 203.0
  • Potassium 161 mg
  • Cholesterol 0 mg
  • Total carbohydrate 27 g


  • Iron 3.0
  • Folate 4.0
  • Calcium 2.0
  • Vitamin C 27.0
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Sparkling White Winter Sangria