Carrot Slaw Carrot Slaw

Carrot Slaw Image by: Stacy Brandford Author: The Canadian Living Test Kitchen

  • Prep time 5 minutes
  • Total time 10 minutes
  • Portion size 4 servings

Ingredients

Method

In large bowl, whisk together extra-virgin olive oil, cider vinegar, liquid honey, salt and pepper. Stir in coleslaw mix and carrot. Let stand for 5 minutes before serving. 

Nutritional facts Per serving: about

  • Fibre 1 g
  • Sodium 23 mg
  • Sugars 4 g
  • Protein 1 g
  • Calories 111
  • Total fat 10 g
  • Potassium 78 mg
  • Cholesterol 0 mg
  • Saturated fat 1 g
  • Total carbohydrate 6 g

%RDI

  • Folate 7
  • Vitamin A 4
  • Vitamin C 2
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Carrot Slaw

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