Ingredients

Green Coleslaw:

• 3 cups finely diced green cabbage
• 2 cups finely diced cucumbers
• 2 to 3 green onions , chopped

Cashew & Herb Dressing:

• 1/3 cup olive oil
• 2 tablespoons white wine vinegar
• 2 tablespoons lemon juice
• 1/4 cup nutritional yeast flakes
• 1/4 cup raw cashews
• 1/2 shallot , roughly chopped
• 1/2 cup packed fresh basil leaves
• 2 tablespoons roughly chopped chives
• 2 tablespoons packed fresh mint leaves (approx)
• salt and pepper