- Prep time 15 minutes
- Total time 15 minutes
- Portion size 4 servings
Ingredients
Method
In a small bowl, whisk together vinegar, oil, honey, mustard and lavender; season with salt and pepper. In a large bowl, toss dressing with lettuce, pear, walnuts and goat cheese; transfer to serving dish.
Nutritional facts PER SERVING: about
- Calories 250
- Total fat 20 g
- Saturated fat 4 g
- Cholesterol 10 mg
- Sodium 100 mg
- Total carbohydrate 13 g
- Fibre 2 g
- Sugars 9 g
- Protein 5 g
- Iron 1 mg
