a great use for leftover chicken or turkey great for company
Portion size6 servings
Credits :doreen moore
Ingredients
Method
cook egg noodles in boiling water for eight minutes, drain and rinse. add all other ingredients to noodles (saving a small amount of the cheese to put on top). put in a greased 2 quart casserole dish, cook in a 350o OVEN for 30 minutes with a cover on and the last 10 minutes with the cover off.
