Ingredients

• 3 small flour tortillas halved and cut crosswise in 1/2 inch wide strips
• 1 tablespoon vegetable oil
• 450 g boneless skinless chicken breasts cut in 3/4-inch cubes
• 1 sweet pepper chopped
• 2 cloves garlic minced
• 1 1/4 teaspoon ancho chili powder
• pinch salt
• 1 cup canned black beans drained and rinsed
• 1/2 cup frozen corn kernels
• 2 green onions chopped
• 1 tablespoon lime juice
• 1/2 cup shredded old Cheddar cheese
• 1 avocado pitted, peeled and chopped

Honey Lime Salad:

• 3 tablespoons olive oil
• 2 tablespoons lime juice
• 2 teaspoons liquid honey
• pinch salt
• 4 cups torn leaf lettuce