Crispy Tortilla Chips Crispy Tortilla Chips

crispy tortilla chips 150 Image by: crispy tortilla chips 150 Author: Canadian Living

  • Portion size 48 servings
  • Credits : Canadian Living Magazine: November 2008



With 3-inch (8 cm) ghost, bat or other Halloween-shaped cookie cutter, cut out shapes from tortillas. Arrange on greased baking sheets. Stir vegetable oil with chili powder; brush over tortillas.

Bake in top and bottom thirds of 350°F (180°C) oven, rotating and switching halfway through, until edges are golden and crisp, 8 to 10 minutes. Let cool on pans on racks (Make-ahead: Store in airtight container for up to 24 hours.)

Nutritional facts Per piece: about

  • Sodium 17 mg
  • Protein trace
  • Calories 17.0
  • Total fat 1 g
  • Cholesterol 0 mg
  • Saturated fat trace
  • Total carbohydrate 2 g


  • Iron 1.0
  • Folate 2.0
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Crispy Tortilla Chips