- Portion size 4 servings
- Credits : Splenda®
Ingredients
Method
Whisk together mayonnaise, coriander, onion, SPLENDA® Granulated, curry paste and lemon juice; set aside.
Halve, pit and peel avocado; dice. Peel and finely dice apple. Fold into mayonnaise mixture.
Divide lettuce, turkey and avocado mixture among tortillas. Tightly roll up; cut in half diagonally.
Nutritional facts <b>Per serving:</b> about
- Sodium 615 mg
- Protein 26 g
- Calories 566.0
- Total fat 28 g
- Cholesterol 73 mg
- Saturated fat 6 g
- Total carbohydrate 54 g
