This tart and tangy cocktail is very elegant served with light appetizers.
- Portion size 1 serving
- Credits : Canadian Living Magazine: January 2010
Ingredients
Method
Fill cocktail shaker with ice. Add gin, lemon juice and syrup; shake to blend and chill. Strain into champagne glass; top with Champagne.Nutritional facts Per serving: about
- Sodium 7 mg
- Calories 258.0
- Total fat 0 g
- Potassium 129 mg
- Cholesterol 0 mg
- Saturated fat 0 g
- Total carbohydrate 16 g
%RDI
- Iron 3.0
- Folate 2.0
- Calcium 1.0
- Vitamin C 23.0
