These “candied” tomatoes are the perfect condiment for just about any sandwich.
- Portion size 1 serving
- Credits : Canadian Living Magazine: February 2012
Ingredients
Method
In 8-inch (2 L) square baking dish or ovenproof skillet, toss together tomatoes, oil, vinegar and salt.Roast in 400°F (200°C) oven until shrivelled, 30 to 35 minutes.
Nutritional facts per 1/4 cup: about
- Sodium 148 mg
- Protein 1 g
- Calories 47.0
- Total fat 4 g
- Potassium 201 mg
- Cholesterol 0 mg
- Saturated fat 1 g
- Total carbohydrate 4 g
%RDI
- Iron 2.0
- Folate 4.0
- Calcium 1.0
- Vitamin A 7.0
- Vitamin C 17.0
