Strawberry Champagne Punch Strawberry Champagne Punch

Author: Canadian Living

This sophisticated punch is perfect for toasting at weddings. Add an ice ring to keep the punch cool.

  • Portion size 3 servings
  • Credits : Canadian Living Magazine: June 2010

Ingredients

Method

In punch bowl, stir strawberries, lemons, limes, oranges and sugar. Cover and refrigerate for 30 minutes or for up to 1 hour. Stir in brandy and Champagne.

Nutritional facts Per 1/2 cup (125 mL) : about

  • Sodium 4 mg
  • Protein trace
  • Calories 80.0
  • Total fat trace
  • Potassium 115 mg
  • Cholesterol 0 mg
  • Saturated fat 0 g
  • Total carbohydrate 8 g

%RDI

  • Iron 2.0
  • Folate 5.0
  • Calcium 1.0
  • Vitamin C 38.0
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Strawberry Champagne Punch

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