Ingredients

• 1 tablespoon extra virgin olive oil
• 2 tablespoons fresh lemon juice
• 1/2 teaspoon apple cider vinegar
• 2 tablespoons chopped fresh parsley
• 1/2 teaspoon salt
• 1/2 teaspoon cumin
• 2 tablespoons Splenda® No Calorie Sweetener, Granular
• 1 can chick peas (garbanzo beans) drained
• 2 cups chopped red bell peppers