Bake and serve hot with nacho chip, veggie sticks or crackers.
Portion size8 servings
Credits :Christine Hanhams
Ingredients
Method
Fry out hamburger. Saute peppers until tender crisp. Drain any fat. Stir in salsa. Spread into a 9 x 9 inch baking dish. Mix cream cheese and sour cream (works better if cream cheese has softened for a while at room temperature. Spread evenly over hamburger mixture. Top with shredded cheese. Bake in a preheated 350 degree oven for 30 minutes. Serve hot.
