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176 recipes
176 recipes
Moroccan Lamb Shank Soup

Moroccan Lamb Shank Soup

Dinner Soup

Simmering whole shanks adds tons of flavour from the bones, and the rich gelatin from any marrow gives the soup body. To round out the meal, serve with a side of couscous.

Breaded Pork Chops with Spiced Potatoes and Carrots

Breaded Pork Chops with Spiced Potatoes and Carrots

Dinner

Fifteen minutes of hands-on time is all you need to prep this crowd-pleaser. Get the veggies in the oven first, as they take longer to cook than the pork. For even cooking, cut any larger chunks of carrot in half.

Classic Roast Beef with Gravy Recipe

Classic Roast Beef with Gravy Recipe

Dinner

Family-favourite roast beef is a Sunday-dinner staple. Add this recipe to your repertoire, and you’ll find yourself coming back to it time and time again.

Beet Risotto

Beet Risotto

Jun 30, 2016 Dinner

Risotto is at its best when served straight from the stove, as it loses its silky texture while it sits. Roasted beets give this risotto its subtly sweet flavour. For the most beautifully hued dish, we've added the beets toward the end of cooking.

Creamy Skillet Mushroom Lasagna

Creamy Skillet Mushroom Lasagna

Dinner

Lasagna on a weeknight? We've made it possible with this skillet version, layered with cremini mushrooms, baby spinach and a creamy béchamel sauce. For the best texture, make sure to drain the mushrooms fully to get rid of any excess moisture, which will otherwise make the filling runny.

Pork Gyoza Burgers

Pork Gyoza Burgers

Dinner

Japanese pork-and-cabbage dumplings, called gyoza, inspired these yummy burgers. The subtle sweetness of brioche or pain au lait buns makes for a perfect pairing, but if you can't find them, substitute with your favourite soft hamburger buns.
 

Grilled Pork Caesar Salad

Grilled Pork Caesar Salad

Apr 3, 2017 Dinner

Grilling lettuce might seem unusual, but tossing hardy radicchio and romaine wedges on the barbecue imparts a rich, smoky flavour and mellows bitterness. Swapping in pork chops for the typical bacon bits transforms this classic salad into a robust main course.

Lentil and Sweet Potato Salad with Halloumi Cheese

Lentil and Sweet Potato Salad with Halloumi Cheese

Dec 5, 2016 Dinner

This hearty dish makes a tasty warm salad for dinner, but it's also delicious served cold as leftovers. Broiling the halloumi on the same pan used to roast the sweet potatoes helps keep pots and pans to a minimum, but, if you prefer, you can sear the cheese (without any added fat) in a nonstick skillet.

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