Chocolate Chip Cookie Dough Fudge
How do you make creamy fudge even dreamier? Add chunks of homemade cookie dough, of course! Stir the fudge mixture gently to ensure the cookie dough stays in bite-size chunks.
How do you make creamy fudge even dreamier? Add chunks of homemade cookie dough, of course! Stir the fudge mixture gently to ensure the cookie dough stays in bite-size chunks.
Three layers of creamy chocolate ganache meld beautifully in this stunning candy that offers the melt-in-your-mouth texture of truffles without the trouble of rolling and coating.
The perfect size to serve with tea or for dessert after a big meal, these squares are just what you need when you’re craving a sweet bite.
Flecks of sweet sun-dried tomatoes and salty olives make this bread a must-bake. It's a perfect match for your favourite cold cuts, grilled vegetables and cheeses.
Commercial gluten-free breads can be a little dense, but this loaf delivers a fine texture that you won't believe. And with sweet cinnamon and raisins, it becomes the most delicious breakfast staple.
Pecans are but one option for this take on Canada's national treat. Finely chopped walnut halves or toasted skinned hazelnuts are equally delicious.
Rosemary and garlic are an ideal flavour match—perfect for this simple loaf. Try it with your favourite meats or cheeses.
Banana flavour permeates every layer of this pretty square. If your family loves banana cream pie and chocolate cream pie, you'll find this will be a new favourite. For a pretty presentation, slice into squares and garnish each with a few banana slices and a drizzle of chocolate sauce. Run your knife under hot water between cuts for smooth edges.
