Bacon and Apple-Stuffed Barbecue Pork Loin
Presentation is everything when it comes to your Thanksgiving spread, and this elegant stuffed roast, brushed with an apple and Dijon glaze, is absolutely stunning.
Presentation is everything when it comes to your Thanksgiving spread, and this elegant stuffed roast, brushed with an apple and Dijon glaze, is absolutely stunning.
A little goat cheese is all you need to transform a couple handfuls of frozen peas into a creamy purée. Serve with greens dressed in a simple lemony vinaigrette.
I love to entertain and especially enjoy offering unique and tasty appetizers. These have an intense flavour and are always popular. The components can be made ahead and just pop them in the oven as your guests arrive.
A creamy chicken filling pairs up with a flaky crust for a family dinner winner.
Lamb takes on an especially delicious flavour when simmered with bacon and rosemary.
Weekends are the best time to serve eggs and bacon with all the extras.
Double-smoked bacon is a great substitute for the pancetta without sacrificing any flavour.
