Spinach and Canadian Ricotta Macaroni and Cheese
Dec 16, 2009
SeaFood Crepes - serve hot, drizzled with a white cheeze (melted) sauce Serve with a salad of your choice, but we always have the crepes with a Greek Salad.
Goat cheese adds a little tang to these rustic biscuits. They can be partnered with sweet toppings, such as jam or honey, as well as savoury main dishes.
This is an awesome recipe to have in your freezer, ready to go when you find yourself too busy or with extra company.
It's hard to believe this rich and smooth soup has no cream in it. For a completely dairy-free version, replace the butter with olive oil and omit the cheese from the croutons.
This nutty cheese ball is always a crowd-pleaser, is easy to throw together and can be made the day before! The garlic toasted pita chips make it even more delicious.
Can be served with a salad or just doused with ketchup. A favorite of mine for 60 years, got my children hooked on it and am still serving it.
This is an eash one-dish meal that has many layers of taste. Served with a variety of my favorite salads, my guests rave about this recipe. Similar to a risotto, the parmesan cheese unites the flavours. And did I mention that it is just as good as a luncheon leftover?
This is the way I have always made mac and cheese, no cheese sauce, just nice stringy cheese with the macaroni.
This is a perennial party pleaser, one that's easy to make with pantry staples. Serve with a variety of crackers, pita chips and vegetables.
