Peaches and Cream Pie

Golden pastry holding a creamy sliced-peach filling and a crumbly topping deliciously shows off the best of the season in the dessert course from our September issue "Supper on the Deck" menu.

Raspberry Coconut Cream Tart

White chocolate, coconut and raspberries make a fabulous trio.

Speculoos & Blueberry Ice Cream Cake

Individual Strawberry Sour Cream Shortcakes

Mint Brownie Ice Cream Cake

Ricotta & Olive Oil Ice Cream

Brownie & Coconut Cream Layer Cake

Black Forest Ice Cream Sandwiches

Diner-Style Berry Cream Pie

A chocolate-lined crust, custard filling and light meringue topping recreates a classic dessert.

Oyster Soup with Sherry Cream

Begin your special occasion dinner with bowls of this velvety-smooth soup that's both decadent and elegant. Use Malpeque, Pacific or whatever other fresh oysters you prefer. Your fishmonger may sell preshucked oysters in their liquor – they're a tremendous time-saver.