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1471 recipes for "milk"
1471 recipes
Shortbread Snowflakes

Shortbread Snowflakes

Nov 22, 2013

For an icy flavour to complement these wintry cutouts, add 1/2 tsp peppermint extract to the glaze. Waiting until the glaze begins to set before sprinkling the sparkly sugar on top keeps the crystals from melting and losing their shimmer.

Chili-Lime Sweet Potato Tacos

Chili-Lime Sweet Potato Tacos

Packed with hearty lentils, these tasty tacos are super satisfying. We've used dried green lentils rather than canned because they contain far less sodium and have a better texture.

Hermit Biscotti

Hermit Biscotti

Nov 22, 2013

Hermit lovers will get a kick out of this super-crunchy version of the classic holiday cookie. Dried fruit can get rock hard if it sits on the shelf too long (say, more than six months), so use fresh, plump dried fruit for the chewiest texture in these biscotti.

Cinnamon Roll Cookies

Cinnamon Roll Cookies

Cinnamon and sugar make these cookies smell like everyone's favourite holiday breakfast. For best results, drizzle with glaze shortly before serving.

Mini Chocolate Dutch Babies

Mini Chocolate Dutch Babies

May 1, 2017 Dessert

Since these Dutch baby pancakes are miniature and made in a muffin pan, they're an easy addition to any meal.

Meinhardt's Lamb Curry

Meinhardt's Lamb Curry

Aug 1, 2005

Linda Meinhardt's kitchen is modelled after a philosophy of passion in cooking, using quality fresh ingredients for bold and innovative tastes. These qualities have made Meinhardt Fine Foods a gourmet — foodstuffs and takeout — counter destination of choice in the Vancouver area. Here is an example of the innovative and well-tuned flavours that characterize Meinhardt's kitchen. Lamb or beef, whichever you prefer, is treated to a fusion of Eastern and Western ingredients. If you want to freeze the curry for up to two weeks, omit the potatoes and add boiled potatoes to the curry when reheating.

Banana Chocolate Chip Bread Pudding

Banana Chocolate Chip Bread Pudding

Apr 2, 2009

Studded with chocolate chips and laced with fruity flavour, this pudding reaches perfection under a dollop of vanilla yogurt or ice cream. Serve either warm or cold.

Chocolate Crackle Cookies

Chocolate Crackle Cookies

These classic holiday cookies are perfectly soft, tender and chewy, making them absolutely irresistible. See below for our Hershey's Kiss variation.

Chicken Stew with Dumplings

Chicken Stew with Dumplings

Jul 14, 2005

Thick sauce and juicy chunks of chicken and vegetables, topped off with fluffy dumplings, combine to make this stew the ultimate comfort food.

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