Chocolate Hazelnut Swirl Cheesecake

This swirl-topped cheesecake looks very impressive at the table. But don't be intimidated by it. Because the two batters have very similar textures, they swirl together with ease. For an elegant finish, garnish each serving with a dollop of whipped cream and a whole hazelnut or a hazelnut wafer cookie.

Speculoos & Blueberry Ice Cream Cake

Rhubarb Bread Pudding with Honey Crème Anglaise

Toasted buttery croissants take this modest bread-based dessert to new heights. Use day-old croissants for the best results; you'll need six to eight in total. Layering the croissants and the rhubarb gives you a bit of everything in each bite. You can also substitute the same amount of thawed frozen rhubarb for the fresh—just thoroughly pat it dry.

Goat Cheese and Zucchini Crustless Quiche With Grilled Corn Salad

Quiche often made its way onto my family's weekend menu as I was growing up in France. This crustless version is a welcome twist during summer, when you don't want to spend too much time indoors making dough. It also makes a fantastic brunch option. Just be sure to wring out as much liquid as possible from the zucchini and spinach, so the quiche doesn't become soggy. – Jennifer Bartoli, Food specialist

Chicken Pot Pie with Mushrooms, Bacon & Leeks

A creamy chicken filling pairs up with a flaky crust for a family dinner winner.

Anna Olson’s Lemon Cream Tart

Don’t mistake this cream pie as a variation of lemon meringue pie—it has an altogether different look and taste, and is truly elegant and pretty. The filling is a super-creamy lemon curd, with a soft and subtle lemon pucker to it, and the whipped cream highlights the richness and simplicity.

Skillet Stroganoff Pie

There's no need to choose between shepherd's pie and beef Stroganoff, thanks to this simple skillet dinner, which combines a creamy mushroom-and-beef filling with a smooth, buttery potato topping.

Classic Chocolate Souffle

Timing is everything when it comes to soufflé success and a few minutes either way in the oven can matter. An optimum melt-in-your-mouth soufflé has a slight jiggle and a
centre that oozes seductively when spooned open.

Turkey Meat Loaf & Green Bean Toss

We’ve lightened up this dinner classic and added a side of spinach and green beans for a health-forward meal that will satisfy and nourish hungry stomachs. 

Mochaccino Cupcakes

We love coffee, and anything coffee flavoured—so trust us when we say these little bites of delight need to be in your recipe repertoire.