These biscuits start with our Cranberry Pistachio Biscuit Mix, which can be packaged in stackable metal canisters and makes a wonderful hostess gift.
Homey: Pair with sour cream.
Haute: Pair with Crème Fraîche or Duck Confit. (See below)
Adding orange and apple to the cranberries mellows their tartness.
Ruby red and sparkling, this sophisticated take on a cosmopolitan is sure to brighten the festive season. Look for unsweetened pure cranberry juice in the health food section of your grocery store.
Mini mincemeat tarts get a modern update with the addition of figs, dried cranberries and honey.
Sweet and tangy cranberry tarts add a blaze of colour to the cookie plate.
Dress this up with kumquats, fresh cranberries and walnuts or a selection of fruit. Brie melts irregularly but no matter how it oozes, it's delicious. Serve with flatbread and crackers.
Crisp baked bundles with a gooey filling and hint of cranberry will be the talk of your holiday gathering.
Move over turkey! This delicious and festive cranberry glaze is unlike anything you've even tried before on a pork chop.
Cooking the cranberries in a spiced syrup keeps them whole and gives the sauce a more interesting texture. A touch of salt balances the sweetness of this condiment.
For an unforgettable finale, treat your guests to their very own cranberry-filled meringue nests. A boozy whipped cream, known as a syllabub, makes a festive topping.
