Pomegranate & Balsamic Chicken
Sep 10, 2024
The pomegranate syrup is simple to make and you can use the extra to drizzle over desserts, cheeses and grilled meats. If it becomes too thick, just loosen it with a few drops of warm water.
The pecans that complement this salad are so tasty that you might want to make extra to munch on with appetizers. Instead of premixed greens, look for a selection, such as frisee, radicchio and baby spinach or romaine leaves, to create your own signature mixture.
Pretty pomegranate seeds make these squares feel festive. If you're serving them with other cookies, bars or squares, cut them into smaller pieces, as they're quite rich.
These delicious meatballs, made with spiced beef and coated in a delicate pomegranate glaze, are sweet and savoury all at once.
Raw or cooked, oysters give a sense of occasion to any menu.
