Yogurt Lamb Kabobs with Kachumber Salad
Aug 5, 2011
A one-pot chili recipe perfect for families on-the-run. this recipe is lightened up with ground turkey in place of beef.
Turkey and vegetables all rolled up in a whole wheat tortilla make this perfect for recharging your child's batteries at lunch. The burritos can be made ahead and either arranged in the glass baking dish or wrapped individually and frozen. Just thaw and increase cooking time by 10 minutes. You can cook the burrito the night before and just have your child rewarm it in the microwave at school.
High-fibre beans, meat and vegetables get all rolled up in a tortilla for a quick and nutritious lunch. Bake the dish as described then divide it into packages or bake the burritos individually wrapped in foil. A quick reheat in the microwave at school will make an irresistible lunch.
An easy weeknight dinner you can adapt to suit your family's tastes.
Tostada shells are fried tortillas made from either corn or wheat flour. Found in the international or snack aisle of most grocery stores, they make an ideal base for any number of Mexican toppings.
Celebrate the end of the week with this southwestern-style bake that is an all-in-one entree and salad. A crisp lettuce, such as romaine, iceberg or green leaf, works best. If cilantro isn't a family favourite, substitute parsley. Serve with sour cream.
Start the ingredients in the slow cooker in the morning so dinner simmers during the day. With garnishes set out on the table, everyone can assemble his or her own taco as desired. This is a great meal when kids want to invite friends for supper.
Pull out one of these spicy, filling homemade roll-ups for a microwaveable lunch with a salad or serve them with rice for a hearty dinner.
