Pizza Dip

This is a great dip to bring to a party as an appetizer. Everybody will absolutely love it! My mother started to make it for me years ago so I could bring it to parties. My friends still request that I bring it whenever we're getting together. Serve it with tortilla chips, or any type of cracker.

Creamy Potato Soup

Partridge or Pheasant Pie

Partridge and pheasant both have delicate chickenlike meat with a distinct boost of flavour. This celebratory pie will be a hit.

Upside-Down Corn Tart

For a taste of the Deep South, try this slightly crunchy skillet cake. Accent it with tomato relish and serve with mustard greens or spinach and baked chicken.

Salsa Baked Beans

Comfy Baked Beans

West Coast Seafood Chowder with Lemon and Dill Dumplings

The inspiration for this recipe was to have as much seafood as possible in one dish; my partner loves seafood and cannot get enough. I serve this dish in a large tureen in the middle of the table and let everyone serve themselves "family style". I serve with a great glass of cold white wine and everyone has a great time.

Turkey Meat Loaf & Green Bean Toss

We’ve lightened up this dinner classic and added a side of spinach and green beans for a health-forward meal that will satisfy and nourish hungry stomachs. 

Cornmeal-Crusted Pickerel BLT

You can use store-bought tartar sauce, especially if you're camping. 

Smoky Green Salad With Creamy Almond Dressing

If you don't have pumpkin seeds, substitute your favourite kind of nut or seed. Toast pumpkin seeds in dry skillet over medium heat until golden. (This method works for any seed.)