Alex C. in David H. Church Public School likes cheese biscuits. The recipe was submitted to the Orillia & Area Nutrition Network. Here's how he can make them from scratch. If he wants to make raisin or dried cranberry biscuits, he can omit the cheese and replace it with raisins or dried cranberries.
Less work to make than individual tarts, these squares boast a layer of dark chocolate hidden under a sweet, gooey filling.
Dessert from your slow cooker? You betcha! Sticky and sweet, this cake reinvents the classic combination of peanut butter and chocolate and is ready in just two hours.
It looks like a quiche, but it's magical how the batter forms its own bottom crust and filling as it bakes. As comforting as macaroni and cheese, this pie is a surefire kid-pleaser.
Our most popular recipe ever! This moist carrot cake is welcome at birthdays, weddings, reunions and all special occasions.
Cinnamon sugar, brandy, aniseed and lard are perfection in this Mexican and Spanish offering.