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476 recipes for "apple"
476 recipes
Rotten Apple Martini

Rotten Apple Martini

Oct 9, 2007

A gummi worm garnish adds a whimsical touch to this sour green martini. For best flavour and colour, choose a sour apple liqueur (such as Sour Puss Sour Apple). If using a sweet schnapps (such as Berentzen Apflenkorn), add 1 tbsp (15ml) lime juice.

Cranberry Apple Cobbler

Cranberry Apple Cobbler

Jul 14, 2005

This dessert pairs sweet apples and tangy cranberries and presents them under a crunchy golden topping.

Cabbage Apple Slaw

Cabbage Apple Slaw

Jul 14, 2005

This colourful slaw makes a great accompaniment for the last barbecue of the summer, or for hearty fall and winter pot roasts. Slicing the apples this way distributes their rosy redness throughout the dish. Try to use Cortland apples, which retain their white colour longest after chopping.

Apple Cheddar Drop Biscuits

Apple Cheddar Drop Biscuits

Grated apple lends these easy-to-make retro biscuits their tender texture. Choose a baking apple commonly used in pie for the fluffiest, moistest biscuits. Serve them warm alongside soup, stew, chili or a roast dinner.

Apple Cardamom Cake

Apple Cardamom Cake

Jul 14, 2005

Cardamom is that elusively fragrant spice associated with Scandinavian and Indian cooking. It's especially good with apples. This rich, moist apple cake doesn't need icing. Simply dust with icing sugar and serve it in wedges for afternoon tea, snacks, a coffee party or brunch.

Spiced Apple Cider

Spiced Apple Cider

Jul 14, 2005

This flavourful combination of apple, orange and spices is the perfect refreshment after a day spent outside.

Double Apple Cake

Double Apple Cake

Jul 14, 2005

Applesauce makes this cake moist and low-fat. Decoratively arranged apple slices make it luscious to look at.

Apple Oat Muffins

Apple Oat Muffins

Jul 14, 2005

Start your day with a hearty muffin that combines whole wheat and oats with apples and warm spices.

Grandma Thompson's Prize-Winning Apple Pie

Grandma Thompson's Prize-Winning Apple Pie

Jan 8, 2008

Thanksgiving weekend last year and The Village at Blue Mountain, Ont., was filled with the fragrance of freshly baked apple pies. For the first-ever Quintessential Apple Pie contest, bakers from this apple-growing region that rings Georgian Bay carried their pies – double crust, single crust, lattice top, streusel, Cheddar crust, even a chocolate apple combo – to the judging tables. Collingwood baking enthusiast Brenda Hall took first prize with a classic double-crust pie – a family recipe that's not too sweet but full and juicy with freshly harvested local McIntosh apples.

Gingerbread Apple Trifle

Gingerbread Apple Trifle

Dec 1, 2014

Soaked in rum and layered with juicy cinnamon apples and vanilla custard, spiced gingerbread steals the spotlight in this holiday favourite.

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