Persian Lamb Chops With Cucumber Salsa

The bold flavour of lamb can stand up to a good dose of fragrant spice coating and is a good foil for this refreshing salsa.

Pineapple Granita & White Chocolate-Avocado Ganache

Lemon Tiramisu

Lemon gives a tangy alternative to the classic Italian espresso-infused dessert. Look for Milano brand giant ladyfinger biscuits in the cookie section of the grocery store.

Turkey Dumplings with Bean Sprout Salad

Curling Stone Sandwich Cakes

Make your own gold medal–winning curling stones by sandwiching a cool, minty filling between two soft, cakey, chocolaty cookies and topping them with a gummy handle. If the coating chocolate is a little too thick to spread, stir in a few drops of vegetable oil to thin it.

Garlic Labneh With Roasted Tomatoes & Naan

Herbed Shrimp and Mini Potatoes with Grilled Rapini

A quick cilantro sauce adds bold zesty flavour to both the shrimp and potatoes. For an extra hit of heat, sprinkle the rapini with thin slices of the remaining chili pepper before serving.

Bulgur-Stuffed Chicken Breasts

Whole grains make for tasty stuffings, as in these chicken breasts rolled around an Eastern Mediterranean-inspired pilaf mixture. For a little more bulgur pilaf on the side, double the pilaf ingredients.

White Balsamic-Glazed Salmon with Corn and Sugar Snap Pea Salad

Summer is not summer without corn on or off the cob. Here's a new way to enjoy it – in a salad with a hint-of-heat jalapeño dressing and some crispy glazed salmon.