If you have any leftovers of this icing from our Gingerbread Cake, use it for frosting carrot cake or spreading on French toast.
Flavourful swirls of chocolate in the middle of a classic favourite that's baked then bathed ia a warm fudgy sauce guarantee its irresistible popularity for Hanukkah or any other special occasion.
This cake will be a hole in one with any golf enthusiast. The Wilton golfer and flag are available at many craft and cake decorating stores.
The custard puffs up around the pears as this cosy dessert bakes. A hint of maple syrup makes it special.
A few fresh ingredients and a bit of flaky salmon give leftover mashed potatoes a tasty new lease on life. Depending on how salty your mashed potatoes are, you might want to add an extra pinch of salt. Serve with a simple green salad for a light lunch or dinner.
Serve this skillet supper with chili or seafood sauce, or quick tartar sauce (see below). Use 1 can (7-1/2 oz/213 g) salmon, drained and mashed, in place of crabmeat, if desired.
To achieve the super-soft texture of these chocolaty cookies, a little sour cream goes a long way. Drizzle the finished cookies with milk chocolate instead of white, if desired.
