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1471 recipes for "milk"
1471 recipes
Lemon Sunshine Loaf

Lemon Sunshine Loaf

Sep 16, 2005

Light, lemony and lickety-split easy, this is one loaf that you'll find yourself making over and over during the holidays and well into the new year. It's perfect for laid-back, as well as formal, events. For a twist, substitute an orange for the lemon.

Crispy Chocolate Cherry Cookies

Crispy Chocolate Cherry Cookies

These crisp cookies feature dry cranberries and chopped semisweet chocolate and are worthy of becoming your new favourite shortbread treat.

Lebkuchen Cutout Cookies

Lebkuchen Cutout Cookies

Jul 14, 2005

These invitingly spicy glazed German cookies, which can be baked ahead, are what many holiday cooks like best. Roll and cut out rectangles, fun gingerbread folk, trees, stars, or — in the northern European holiday tradition — hearts.

Broccoli and Ham Cakes With Cheese Sauce

Broccoli and Ham Cakes With Cheese Sauce

Kids will get a kick out of turning classic broccoli with cheese sauce into pancakes. Adding ham makes this breakfast-for-dinner a protein-rich meal. If you don't have fresh broccoli on hand, use frozen, cooking it according to package directions.

White Chocolate Pomegranate Trifle

White Chocolate Pomegranate Trifle

Sweet white chocolate pairs perfectly with the tart pomegranate seeds. To make a nonalcoholic version, substitute pomegranate juice for the pomegranate liqueur. Use a vegetable peeler to create long shavings of white chocolate to top the trifle. If substituting pound cake for the golden vanilla cake, add up to 1/3 cup more pomegranate liqueur.

Bolognese Sauce

Bolognese Sauce

Dec 5, 2007

Serve this rich meat sauce on spaghetti or other long pasta. The sauce tastes even better if you make it a day ahead and refrigerate it overnight because the flavour has time to ripen.

Twice-Baked Garlic and Roast Tomato Souffles

Twice-Baked Garlic and Roast Tomato Souffles

Jul 14, 2005

You can serve these magnificent single-serving souffles without the usual split-second timing. Make them a day ahead and simply repuff before serving. Serve with a salad of baby spinach, mushrooms and red onions.

Grapefruit and Mandarin Trifle

Grapefruit and Mandarin Trifle

Oct 17, 2012

Ladyfingers make a great stand-in for cake in this citrus-flavoured trifle. We call for limoncello, but you can substitute any other citrus-flavoured liqueur, if you prefer.

Broccoli Puff

Broccoli Puff

Jul 1, 2009

Just in time for Thanksgiving, to add to your Turkey Dinner

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