175 recipes for "tomato_sauce"
Spicy Puttanesca Pizza Sauce

Spicy Puttanesca Pizza Sauce

Condiments

Puttanesca (pronounced "poot-tah-NEHS-kah") is a spicy Italian tomato sauce generally served with pasta, but we love it as a base for homemade pizza, too. Though anchovies and spicy pepperoncini bring big flavour to the dish, it's the quality tomatoes that truly make it fantastico.

The Best Pizza Margherita

The Best Pizza Margherita

The beauty of our twist on a pizza Margherita is in its simplicity. The no-cook tomato sauce, fresh mozzarella and basil don't need fussing over chewy and tender dough like this.

Cheesy Turkey Casserole

Cheesy Turkey Casserole

Jul 14, 2005

Combining turkey and an eggplant tomato sauce makes a hearty, flavourful combination. A little Asiago cheese goes a long way in this dish.

Lee's Vegetarian Lasagna

Lee's Vegetarian Lasagna

Aug 28, 2011

Fresh sheets of lasagna, available in the deli section of most grocery stores, make quick work of this tasty and ooey, gooey lasagna that is simple enough for a weeknight meal, or hearty and satisfying enough for a weekend get-together. Use your favourite canned or bottled tomato sauce for added convenience. But for best results, homemade tomato sauce takes this lasagna to the next level.

Chicken Parmigiana with Spaghetti

Chicken Parmigiana with Spaghetti

A super-quick tomato sauce made using bottled passata does double duty in this restaurant favourite, acting as a sauce for both the chicken and pasta. 

Tomato Soup with Pasta and Beans

Tomato Soup with Pasta and Beans

Jan 16, 2006

Maureen Di Sebastiano of London got this recipe from her mother-in-law, who uses her own tomato sauce made with tomatoes from her garden.

Classic Italian Meatballs

Classic Italian Meatballs

Jul 14, 2005

It's delizioso! This classic Italian meatball recipe, served with a delectably spiced tomato sauce, brings your standard spaghetti-and-meatball dinner to another mouth-watering level.

Turkish Feta Lamb Kabobs

Turkish Feta Lamb Kabobs

Nov 24, 2007

Serve versatile juicy meatballs a number of ways, such as in warmed tomato sauce alongside parsleyed rice, or in pitas topped with minted yogurt, cucumber and tomato.

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