Bannock

Bannock, a quick biscuit–type bread, is a specialty of aboriginal cooks throughout North America, including in Nunavut. For the fluffiest results, toss the ingredients together as few times as possible. When cooking, use two spatulas to turn – one to lift and the other to support – to keep the hot oil from splashing. Enjoy bannock with tea, or serve with soup or stew to soak up the juices.

Tattie Scones

These Scottish potato scones are not your typical fluffy tea biscuits; they're more like potato-based flatbread. Use floury baking potatoes rather than all-purpose or new potatoes. Tattie scones are fantastic served hot with butter to accompany chowder, or cold, spread with jam, as part of a breakfast fry-up.

Apple Pecan Bundt Cake With Caramel Sauce

Dust off your mother's Bundt pan—the retro ring-shaped cake is back in style, and we're celebrating with this show-stopping dessert.

CHRISTMAS BISCOTTI

CHRISTMAS BISCOTTI

Gingerbread Cake with Creamy Fudge Icing

White Chocolate Sprinkle Cookies

These festive drop cookies are both chewy and crisp. Pressing the balled cookie dough directly into the sprinkles performs a dual purpose: It allows for better sprinkle coverage and helps to flatten the dough a bit before baking.

Fruit & Seed Bran Muffins

Packed with tasty fruit and good-for-you seeds, this all-bran muffin is a great start to the day or perfect as an on-the-go snack. 

Zingy Lime Squares

If you love the taste of classic sweet and tangy lemon squares, you'll love this lime version. The green food colouring darkens as the squares bake, so make the shade of the lime curd slightly lighter than your desired final colour.

Hazelnut Chocolate Pizzelle

Pizzelle are crisp, waferlike Italian cookies. To make them, you need a pizzelle iron, which is available in specialty kitchen shops. You can buy ready-made pizzelle in Italian bakeries and fine food stores, but homemade ones are worth the work.

Brown Sugar Cookies

These quick and easy cookies are timeless and, depending on your cookie cutters, suitable for any occasion.