In two hours you can make four holiday gifts to go with roasts, poultry, ham and cheese platters. Choose either white port and white balsamic vinegar, or ruby port and traditional dark balsamic vinegar.
The trick to making these meringue stripes look like candy canes is so easy you won't believe it.
French cr? de cassis is the inspiration for this sweet and fruity liqueur. This drink makes a refreshing cocktail by topping 1 oz (25 mL) with 4 oz (125 mL) chilled white wine, sparkling white wine or soda water.
Toasting the oats and coconut adds a tasty twist to fruit-and-seed bars.
This has been a Christmas holiday tradition in our family for many, many years. The sweetened condensed milk is what gives it that rich creamy texture and that old fashioned flavor.
When taste buds discover this savoury meeting of sharp blue cheese with candy-sweet onions, such as Vidalia, you won't miss the tomato sauce on this pizza. Serve it as an appetizer or as a small but satisfying lunch dish.
